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Diccionario de gastronomía y hotelería : inglés-español, español-inglés Ignacio Méndez-Trelles Díaz

By: Contributor(s): Material type: TextTextPublication details: España : Editorial Paraninfo 1999Description: 290 p. ; 24 cmISBN:
  • 84-283-2557-X
Subject(s): DDC classification:
  • R 641.03M6999d
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